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Dining
Ocean Terrace Café
(First Floor)
Open 11:30 a.m. – 2:00 p.m.
The Ocean Terrace Café has been developed with a greater focus on grains and vegetables being at the core of a daily diet. Entrees feature sustainable items, seasonally available local produce, artisan craft foods, vegetable focused entrees, and the reduced use of proteins. Try our fair-trade certified coffees and teas along with house-baked pastries and desserts.
Atrium Café
(Ground Floor)
Open 11:00 a.m. – 3:00 p.m.
The museum’s largest café, featuring family-friendly menus such as Butcher Craft Burgers, a seasonal Chef’s Market Table, desserts, beverages, wine/beer, and coffee.
Outside food continues to be prohibited in the museum.
Group meal vouchers are available for advance purchase. For more information contact Smithsonian Enterprises Group Sales.